Recording of webinar organzied in collaboration with Anjuman-I-Islam's Begum Jamila Haji Abdul Haq College of Home Science, Mumbai to celebrate National Nutrition Month  on "Contemporary and Traditional Foods to Combat Anemia".The webinar focused on various food approahces to combat Anemia at community as well as clinical level. 

Description:

This course explores the contemporary and traditional foods that can be used as a remedy to combat anemia. Anemia is a common blood disorder characterized by a deficiency in red blood cells or hemoglobin. Through this course, you will learn about the nutritional requirements to address anemia and how certain foods can help in restoring healthy blood count. 

Key Highlights:

• Explore the causes and symptoms of anemia
• Discover contemporary foods rich in essential nutrients for combating anemia
• Learn about traditional remedies and their effectiveness in treating anemia

Recording of the webinar can be assessed free for lifetime. No certificate will be issued.